Striper Time

It’s now 40 years since the end of the Cod Wars between Britain and Iceland. During the 1950s and 60s, Britain consumed 430,000 tons of cod each year,...

In this short film, champion fisherman Ernie St. Claire tries to catch a large salmon in Oregon's Rogue River.

It's the most dangerous delicacy in the world. Despite incidents of poisoning year after year, the popularity of this exotic dish in Japan remains unb...

A photographer shares unpublished images chronicling time spent among the 'fiercely independent' residents of a remote English fishing village.

Deep Blue is a major documentary feature film shot by the BBC Natural History Unit. An epic cinematic rollercoaster ride for all ages, Deep Blue uses...

Fish are an important part of the ecosystem and the human diet. Unfortunately, overfishing has depleted many fish stocks, and the proposed solution —...

The Southern Sea Otter was historically abundant along the California coastline until intense hunting pressures reduced their numbers to near-extincti...

Documentary about the two big resources in the North Atlantic, fish and oil, and the impact of their exploitation on the environment in various countr...

The owners of the Loon Bay Lodge in St. Stephen, New Brunswick, Canada usually plan fishing and rafting trips for their guests. In this short they tak...

Two friends, both Indigenous fishermen, are driven to desperation by a dying sea. Their friendship begins to fracture as they take very different path...